Here's some pictures of the summer garden. The charentais cantaloupe were sooo...juicy and yummy. The zucchini plants were beautiful and just died out too soon. The beet greens were a daily part of our meals. Corn, blackberries, and the tomatoes were all great. But, wow, we love swiss chard. Sauteed in garlic with a squeeze of lemon juice and soy sauce--awesome!